Dragon's Sweet Teeth: Blueberry Lemonade Popsicles

This Friday isn't a drink (sorry to say, because I'm thirsty). Today, the Hand of the Kitchen brings you a variation on last week's blueberry lemonade: blueberry lemonade popsicles!

Our hand of the kitchen loves to freeze juices into popsicles during the summer and the lemonade last week was no exception. To make the popsicles extra tasty, though, we've mixed a special batch of lemonade with a little less water so the flavor is nice and juicy.

Fresh Blueberry Lemonade Popsicles

Ingredients

3/4 c hot water

3/4 c sugar

1 c fresh lemon juice

1 c fresh blueberries

2 c cold water 

1 popsicle tray

Step 1: Puree together your hot water, sugar, lemon juice, and blueberries until everything is thoroughly mixed. 

Step 2: Pour your mixture into a pitcher through a fine mesh strainer 

Step 3: Stir in your cold water and pour your juice mixture into popsicle trays, add sticks, and freeze. 

These popsicles are so delicious!